Scott Hampton McCray and Scott Harrison Kerns met in Hilton Head, South Carolina while attending the University of South Carolina, where the duo instantly hit it off. They worked together at a local coastal bar in Hilton Head and became involved in the beach bar culture while attending USC. Later, the pair went on to open their own successful food and beverage destinations, like Tiki Tango Hideaway Oasis (McCray) and Carylon’s Gourmet Café (Kerns) in Atlanta, Georgia. By 2017, the Scotts joined forces once again to open their first of many partnered locations: McCray’s Tavern Midtown, in the original space where the first Carylon’s Café was established. The team emphasizes sourcing from local farmers and using seasonal ingredients—an approach that has become a trademark across their ventures. In 2021, Scott Hampton McCray and Scott Harrison Kerns decided it was time to return to their coastal bar roots and open an approachable neighborhood joint “where locals want to eat every night of the week, and guests leave with lasting food memories.”

Introducing Kyler Strom, the culinary mastermind behind Hamp and Harry's:


From a young age, Kyler has been captivated by the intricacies of flavor. Growing up in the vibrant metro Atlanta area exposed him to a rich tapestry of cuisines, sparking a lifelong passion for culinary exploration. Eager to replicate the tastes he encountered, Kyler immersed himself in the world of food, soaking up knowledge from restaurant professionals and honing his skills in fast-food joints and upscale eateries alike.


Upon returning to his hometown of Lawrenceville, GA, Kyler seized the opportunity to elevate his culinary journey. Joining a local gastropub as a line cook, he found himself immersed in a realm of locally sourced ingredients and innovative daily specials. It wasn't long before Kyler was crafting his own signature dishes, eventually earning a coveted executive chef position at the age of 25.


For five transformative years, Kyler led the culinary charge at a Peachtree City restaurant, pioneering upscale Southern-focused global cuisine. Guided by a commitment to seasonal menus and locally grown produce, he helped establish multiple successful eateries while refining his craft.


Now, at Hamp & Harry’s in Marietta, GA, Kyler continues to push culinary boundaries and ignite taste buds with his unique blend of Southern-inspired global fare. With a dedication to locally sourced ingredients and an unwavering passion for innovation, he invites you to join him on a culinary journey unlike any other.


Welcome to the flavorful world of Hamp and Harry's - Chef Kyler Strom


A New Vision in New American Cuisine 

Get ready to discover your new favorite restaurant in Marietta. Located on the historic Marietta Square, Hamp and Harry’s opened in the fall of 2021 and offers  innovative menu of new American fare paired with one-of-a-kind craft cocktails. 


Brought to you by Scott McCray and Scott Kerns, the familiar duo behind the ever-popular and expanding McCray’s Tavern, this 2,700-square-foot space found at 168 Roswell Street NE has a rich history of being a favorite dining spot for those working in and visiting downtown Marietta. 


The mission at Hamp and Harry’s is to provide a welcoming spot for the community to gather all seven days of the week and revel in remarkable food and beverages with friends, family, and acquaintances alike. 


Our light and approachable lunch menu features burgers and sandwiches such as a korean short rib melt and tuna poke bowl, as well as a variety of salads. Our dinner menu showcases more ramped-up options for those looking to experience a night on the town that you won’t soon forget. Hamp and Harry’s menu also boasts our innovative American fare and small plates, all curated by innovators in the Atlanta food and beverage scene.


A Vibrant Oyster Bar on The Square in Marietta

Hamp and Harry’s provides an enjoyable and comfortable dining experience, with a spacious 60-person indoor seating area, as well as an outdoor dining option for you to enjoy the sights and sounds of downtown Marietta. Our built-in walk-up window featuring a limited mixed drink menu allows guests to grab their meal to-go, whether you are just picking up lunch or intending to stick around and enjoy everything that the entertainment district has to offer. 

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